Merry Christmas from Lucy's!

Tis the season for our little place to bake, cook, assemble, and deliver all of your holiday favorites.  From lasagna to our famous ricotta cookies (the original and best!), our little kitchen at 208 East Street has been busy 24 hours a day.  Cooking by day, baking by night, our food is the freshest and best.

Ricotta cookies, and other homemade favorites, are made daily to ensure the freshest orders every day.  The bakery staff has been increased from one to three bakers this time of year and cookies are shipping out both locally and to four other states.  We are still accepting cookie tray orders through the New Year!  Call us to order yours today!  

Looking ahead to 2015 is exciting for us at Lucy's.  Coming in the new year, we will be releasing our new menu for the in-house business here at the corner.  Dinners including Lobster Nights, Fish Fry, Sirloin Sandwiches, and of course our traditional favorites like the Old Forge pizzas will all be on our list!  We are making it now, and checking it twice.  The dining room will be remodeled to have a more cozy and inviting feel, and our new sign will be hung over the door.  We are looking forward to our new items and look, with our traditional focus on excellent food and welcoming service. 

We wish you all a very happy and safe holiday from all of us here at Lucy's!


Craft Catering, LLC is owned and operated by Toni-Ann Yates and Gloria Bailey; over a decade of experience with Lucy’s Kitchen and Catering and Balzano’s Italian Kitchen family of restaurant services.